🍽Now Hiring All Positions@Savor🍽 (Dallas)

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Ad Details

  • Ad ID: 1128

  • Added: January 27, 2020

  • Location: United States

  • State: Texas

  • City: Dallas

  • Phone: (512) 233-5727

  • Views: 72

Description

Cocktail Server
– Must be able to work Thursday, Friday and Saturday nights
– Two years of experience is preferred but not necessary
– TABC and Food Handlers certificate required
Server
– Must be able to work Thursday, Friday and Saturday nights
– Two years of experience is preferred but not necessary
– TABC and Food Handlers certificate required
Night Manager
– Must be able to work Thursday, Friday and Saturday nights
– Two years of experience is preferred but not necessary
– TABC and Food Handlers certificate required

5.2-acre deck park. Executive Chef Luke Rogers aims to serve simply prepared, fresh food sourced from top purveyors, offering diners a vibrant combination of flavors. Chef Rogers aims to provide excellent food that draws people together to enjoy an overall amazing experience in the beloved downtown green space.

We serve American cuisine perfectly matched with an inspiring selection of wines, both on tap and bottled. Our wine friendly food is made with seasonal ingredients from local farmers and small growers.

Please text (512) 233-5727 with the name of the store for more info. with the name of the store for more info.

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