Description

OPEN INTERVIEWS:

Come in to work in this fast paced fun working environment!! We are a busy restaurant year round. Our staff create the first and last impressions for our guests. From communicating Information about the culture, history, and foods of Turkey, Don’t be fooled by our authenticity – most of our staff are Americans or other nationalities and are a critical part of the overall guest experience. We expect a lot from our service staff – but you can expect a lot in return.

Our busy restaurants mean consistent hours, flexible schedules, and the opportunity to make a good income. Join us in taking that next step in your restaurant career and become part of what we are creating.

HERE’S WHAT WE OFFER OUR BUSSERS:
•Industry Leading Training Program by Certified Trainers
•Flexible scheduling – full and part time
•Benefits for full time employees – health coverage (medical, dental, vision)
•Discounted Shift Meal + 25% discount when dining as a guest
•Training & career growth opportunities

HERE’S WHAT YOU NEED TO BE A BUSSERS:
•Prior Experience as a busser in a full service / fine dining restaurant with a full bar
•Customer/guest service experience preferred.
•Solid communication and interpersonal skills both in person and on the phone.
•Ability to stand/walk for extended periods of time and lift up to 50 lbs.

Job Types: Full-time, Part-time

Salary: $15.00 to $20.00 /hour

Morse Ave near S Park Ave