Description

Mexican takeout specializing in birria tacos located in the lower east side looking for line cooks for grilling meats and preparing tacos.

• Must be able to work full days and on weekends
• Must have at least 1-year experience working in a fast-paced environment.
• Must clean, organize and be able to meet Health Department standards
• NYC food handlers license preferred if not we are willing to help provide one.
• Must be ready to train immediately.
Email: emon361@yahoo.com

Also
Cashier/Front of house counter person. Will be taking phone orders and working with Customers that walk-in.You will also be packing delivery and takeout orders, stocking sodas, utensils, filling sauces, and cleaning front of house. Must be able to multitask and communicate with employees and customers. You will be also handling the register to take payments. Prior experience in a takeout restaurant is preferred but not required. Must be able to communicate well over the phone.

Dish washer/porter
– 6 days a week, 8-hour shift (possible for more hours)
-Washing dishes
– Responsible for cleaning and busing tables
– Cleaning the bathrooms and kitchen
– Help chef with prep work