Description

Graspa Group

Miami, FL

Founded by Graziano Sbroggio, Miami – based Graspa Group is an award – winning hospitality firm known for creating and operating a diverse portfolio of original Italian – accented establishments. Known for culinary concepts like Spris Artisan Pizza, Segafredo, Spuntino catering and Salumeria 104. Recently added a brand new concept called Esotico Miami, located in the Art and Entertainment disctrict in the Canvas Condominium complex. Esotico is a modern, tropical Tiki bar.

Our core Values:

Guest Focus

Reliable

Attentive

Service with the smile

Passion

Always Have Fun

JOB BRIEF

We are looking for a professional line cook to prepare food to company specifications and to set up stations for menu. We are also looking for hard worker kitchen help.
The successful candidates will play a key role in contributing to our customer satisfaction and acquisition goals.

JOB RESPONSIBILITIES

Keep food standard consistency
Organization
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive chef or GM instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

JOB REQUIREMENTS
Asian cuisine prior experience is a plus
Proven cooking experience, including experience as a line chef, restaurant cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices
Culinary school diploma a plus

You can apply at https://www.graspagroup.com/careers/
You can send your resume or apply in person at 1600 NE 1st ave, Miami, FL 33132