Line Cook/Prep Cook (Hialeah)

1 of
Previous Next

Ad Details

Description

Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. The results of your work will allow our guests to “sea” food differently!

What You Need to Succeed

The Willingness and Ability to Cross-Train and Work in Multiple Positions – We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles
Skills to Make the Grade – Multi-tasking, following recipes to create delicious dishes
Job Qualifications – Must be at least 18 years of age, any culinary education is a plus!
Perform the Physical Demands – Remain on your feet for several hours at a time, ability to lift and carry up to 45 pounds, withstand high temperatures conditions, bend, kneel, and stoop
BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to join the Red Lobster Family!

***Begin by clicking “Apply Now,” and your resume will be sent directly to a Hiring Manager at Red Lobster! Once you have submitted your resume, please visit RedLobster.com/employment to submit your formal application in order to be considered for this position.***

Job Types: Full-time, Part-time

Experience:

cook: 1 year (Preferred)
Restaurant: 1 year (Preferred)
Line Cook: 1 year (Preferred)
Additional Compensation:

Store Discounts
Work Location:

One location
Benefits:

None
Company’s website:

https://careers.redlobster.com/
Company’s Facebook page:

https://www.facebook.com/redlobster/

Tags :

Comments

Leave a Comment

Your email address will not be published. Required fields are marked. *

Success! Thanks for your comment. We appreciate your response.
You might have left one of the fields blank, or be posting too quickly