Description

Lake Minneola Tiki Bar & Grill is interviewing candidates for Prep/Line Cook positions.

Candidates should have professional kitchen experience, including working a hot line and grill.

Key Requirements:

Experience in full service restaurant is desired
Understanding of cooking methods, ingredients and equipment
Solid references
Flexible schedule
Task-driven individual

Responsibilities:

Cooking and preparing all menu items in accordance standards set by the KM
Stocking and maintaining sufficient levels of food on the line
Food preparation and portioning prior to service
Maintaining a clean and sanitary work environment
Ability to lift 60 lbs and stand for long periods of time

To Apply:

Submit resume to email listed below OR
Apply in Person at Lake Minneola Inn-Tiki Bar & Grill
*PLEASE NO CALLS*

*You must be legal to work in the United States.
*Must be 18 years of age

508 S Main Avenue , Minneola