Restaurant Chef & GM + Floor Managers – NYC Hospitality Group (Manhattan – NYC)

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Ad Details

  • Ad ID: 204251

  • Added: February 7, 2024

  • Location: New York

  • Views: 66

Description

Hello New Yorkers!
Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?

Get in touch:
hiring@personenyc.com

We are looking for a Passionate and Experienced
Back and Front of the House leaders

+ 2 Years of Experience in NYC restaurants
*Passionate, Outgoing and Service-Focused
*Growing restaurant group

Are you interested in any of these exciting opportunities?
Email us at: hiring@personenyc.com

February 2024

BACK OF THE HOUSE Management / CHEFs Roles:

-DIRECTOR OF CATERING OPERATIONS for modern Catering+Events company – Chelsea/Un Square – $100/130K

-CATERING EXECUTIVE CHEF for Modern Catering Company – Union Square – $100/130K

-EXECUTIVE CHEF for New Opening Asian-Fusion International Upscale – Lower East side – $120/160K

-EXECUTIVE CHEF for Japanese Izakaya GastroPub – new opening Spring 2024 – East Village – $90/120K

-EXECUTIVE CHEF for Busy Modern Large spot Casual American/Farm to table – Lower East Side – $120/130K

-EXECUTIVE CHEF for Upscale and Modern American Cocktail Bar – Midtown – $110/130K

-EXECUTIVE CHEF for large American cuisine Restaurant part of Group w Catering – Times Square – $110/130K

-EXECUTIVE CHEF for Busy HotSpot – American food/Farm to table – Lower East Side – $95/105K

-CDC/EX SOUS CHEF for Farm to table creative role Hospitality Group – West Village – $90/100K

-CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group – Soho – $85/95K

-CDC/EX SOUS CHEF for Farm to-table Californian cuisine busy Restaurant Group – Chelsea – $85/95K

-CDC/EXECUTIVE SOUS CHEF for Growing Catering Company – Midtown NYC – $100/115K + Bonus

-CDC/EXECUTIVE SOUS CHEF for Fine Dining Seafood focused Restaurant – Soho – $80K

-SOUS CHEF for Mediterranean Hot Hip Spot James Award Nominee 2022 – Chelsea – $65/80K

-SOUS CHEF for Farm-to-table super busy Restaurant part of Successful Group – Chelsea – $65/80K

-SOUS CHEF for new Mediterranean/Georgian Modern Hip Restaurant Group – Brooklyn Heights – $65/80K

-SOUS CHEF for Busy Hip-Casual Classic American cuisine Hospitality Group – NYC – $70/80K

FRONT OF THE HOUSE Management:

-DIRECTOR OF OPERATIONS for James Beard Award nominated Hospitality Group – NYC – $130/150K

-DIRECTOR OF CATERING OPERATIONS for modern Catering+Events company – Chelsea/Un Square – $100/130K

-DIRECTOR OF OP./AREA GM for Growing Hip QSR Group New opening – Williamsburg/BK – $100/140K

-GM/FOH OPERATIONS MANAGER for established casual group new location – Williamsburg/BK – $100/120K

-GENERAL MANAGER for Hip Growing Hospitality Group Middle Eastern Cuisine – Brooklyn Heights – $100/110K

-GENERAL MANAGER for James Beard nominated Group – East Village/Chelsea – $100/120K

-GENERAL MANAGER for Hip Casual Hospitality Group super busy location – Times Square – $100/120K

-GENERAL MANAGER for Middle Eastern Restaurant top 20 best restaurants NYT 2022 – Chelsea – $110/120K

-GENERAL MANAGER for Farm to table corner spot Established Hospitality Group – West Village – $100/115K

-GENERAL MANAGER for Restaurant Group New location Q2 2024 Mexican concept – Hudson Yards -110/120K

-GENERAL MANAGER for New opening Hip-Casual Hospitality Group – Battery Park City – $90/115K

-AGM/BEVERAGE MANAGER for James Beard nominated Group – East Village/Chelsea – $70/80K

-RESTAURANT MANAGER for Modern Casual Hip Restaurant Group – Brooklyn Heights – $65/70K

-RESTAURANT MANAGER for Upscale New International Restaurant/Steakhouse – Tribeca – $70/85K

-RESTAURANT/BEVERAGE MANAGER for Italian Restaurant part Hospitality Group – East Village – $75/80K

-RESTAURANT MANAGER for James Beard nominated Group – West Village/Chelsea – $65/75K

HR/ ADMIN / OPERATIONS / EVENTS / SALES & MARKETING opportunities:

-DIRECTOR OF CATERING OPERATIONS for modern Catering+Events company – Chelsea/Un Square – $100/130K

-HR DIRECTOR/GENERALIST for New NYC Upscale Hospitality Group – Tribeca/Midtown – $100/130K

-EVENTS & CATERING MANAGER for Growing Restaurant Group – Manhattan & Brooklyn – $70/80K + 3%

-TALENT ACQUISITION MANAGER for Growing hip Hospitality Group – $90/100K


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All Immediate Hiring!
Please email us with a copy of your resume to:
hiring@personenyc.com

***********************

Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!

If you are hesitant to connect with a recruiter we understand. That is why we created our personable agency. We truly care.
We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let’s have a chat.
Send us your updated Resume here by EMAIL to:
hiring@personenyc.com

Google us to read what people say about us and read our 5⭐⭐⭐⭐⭐ reviews!

Google us to read what people say about us!
PERSONE NYC : the only recruitment firm in NYC that truly cares and understands hospitality
Read our +350 5star***** Reviews

Personenyc.com/jobseekers
⭐⭐⭐⭐⭐

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