Ad Details
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Ad ID: 181091
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Added: December 21, 2020
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Location: United States
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State: Florida
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City: Miami
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Views: 242
Description
Must have experience in high volume, upscale, continental cuisine. Established in 1996, the restaurant is located in the Brickell area of downtown. The position is full time, provides a 5 day work week, and requires someone who works well under pressure. Experience at grill, sautee, and pasta stations is preferred. Set up, breakdown, and cooking tickets to order are essential parts of the job. Salary commensurate with experience. Please apply in person Monday through Friday, 3-5 pm, and ask for Laurie or Chef Barry. Perricones 1700 SW 3rd Avenue
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